Onion and chive cheddar-icky

 

I suppose it was inevitable - I met a cheese I don't like. Today's Advent cheese was laced with onion and chive - aren't those the same thing? 

I'm in the small camp that believes that onions aren't food. 

I tried to balance it out with slices of my last garden tomato and the peppery arugula that it still growing in it's covered container. 

I couldn't do it. I took a nibble to say that I tried it. The onionness was too much. 

Cheers to tomorrow's cheese!