Some people get geeked out over classic cars - I'm all about vintage appliances...and the things that go with them.This stove is what started my obsession. It is a Frigidaire made by General Motors.
My kitchen is too narrow to get a good photograph of the behemoth. It has two ovens, a warming drawer, three burners, and a crockpot-like thingie. Everything works but the clock.
This beauty is the newest resident of Chez Pez. It's a 1949 Crosley Shelvador and I've only had it for about a month.
Do you know why it's called a "shelvador?" It has shelves in the door! Quite a revolution at the time.
Before you all start in on the energy efficiency thing, refrigerators from this era were built when electricity was more precious so they were made to be as efficient as possible. They are smaller than modern ones and they don't have automatic defrost so they're not constantly running to keep up.
I actually enjoy the defrosting process - and hanging laundry to dry and hand-washing my dishes. It is a chance to slow down and enjoy my cozy house.
I got this lovely turquoise refrigerator after that, but we never really bonded. It ran ALL of the time and never stayed at the right temperature - stupid defrost feature. It was perfect for craft beer root vegetables. Our relationship didn't last that long. I loved the way it looked, but it just wasn't practical worrying about food safety and all.
Having the new /old has made me excited about eating healthy again and using my Pyrex refrigerator dishes.